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          FUNCTIONAL BEVERAGES ELABORATED FROM AMARANTH AND CHIA FLOURS PROCESSED BY GERMINATION AND EXTRUSION        
      
      
                              由                          Argüelles-López, Oscar Daniel,                          Reyes-Moreno, Cuauhtémoc,                          Gutiérrez-Dorado, Roberto,                          Sánchez- Osuna, María Fernanda,                          López-Cervantes, Jaime,                          Cuevas-Rodríguez, Edith Oliva,                          Milán-Carrillo, Jorge,                          Perales-Sánchez, Janitzio Xiomara Korina                      
                                
出版 2018
                    
      
              
      
      
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