Development of a biomaterial based on chayotextle starch (Sechium Edule)-gelatin blend. Molecular, mechanical, physical, barrier and structural properties

по Pérez-Marroquin, Xochitl Alejandra, Vargas-Torres, Apolonio, Campos-Montiel, Rafael Germán, Callejas-Quijada, Graciela, Campos-Lozada, Gieraldin, León-López, Arely, Aguirre-Alvarez, Gabriel
Опубликовано 2022