español Chemical standardization of a fermented Kombucha drink based on green tea, lemon tea and guava leaves infusion.

Yazar: López Zazueta, Ana Claritza, Gutierrez Zavala, Patricia, Zazueta Arguilez, Celia Guadalupe
Baskı/Yayın Bilgisi 2022

Investigación de mercados para determinar hábitos de consumo de carne de res en Huatabampo y determinación del nivel socioeconómico.

Yazar: Zazueta Arguilez, Celia Guadalupe, Quintana Durán, Rosa Guadalupe, Arana Lugo, Francisca Rosario, Gutiérrez Zavala, Patricia
Baskı/Yayın Bilgisi 2019

Assessment of the environmental impact at Huatabampito beach for the development of a sustainability strategy.: . Environmental impact

Yazar: Gutiérrez Zavala, Patricia, Corral Morales, Emma, Atrip Káram, Laila, Zúñiga Espinoza, Guadalupe María, Cazares Mora, Karla Daniela
Baskı/Yayın Bilgisi 2022

Analysis of clients of the business incubator of the Technological Institute of Huatabampo

Yazar: Arana Lugo, Francisca Rosario, Gutierrez Zavala, Patricia, ZAZUETA ARGUILEZ, CELIA GUADALUPE, Atrip Karam, Laila Guadalupe, Quintana Durán, Rosa Guadalupe
Baskı/Yayın Bilgisi 2022