Evaluation of the effect of G530A (calpain), C357G (calpastatin), G1795A (myopaladin) and G1181A (PPARGC1A) SNPs, on beef tenderness of a region of Veracruz State, Mexico

بواسطة Sanchez Mendoza, Ana Elvia, Fonseca Coronado, Salvador, Soto Zárate, Carlos Ignacio, López Hernández, Luis Humberto, Meléndez Pérez, Rosalía, Montiel Sosa, José Francisco
منشور في 2021