Sanchez Mendoza, A. E., Fonseca Coronado, S., Soto Zárate, C. I., López Hernández, L. H., Meléndez Pérez, R., & Montiel Sosa, J. F. (2021). Evaluation of the effect of G530A (calpain), C357G (calpastatin), G1795A (myopaladin) and G1181A (PPARGC1A) SNPs, on beef tenderness of a region of Veracruz State, Mexico. Universidad de Sonora.

Sanchez Mendoza, Ana Elvia, Salvador Fonseca Coronado, Carlos Ignacio Soto Zárate, Luis Humberto López Hernández, Rosalía Meléndez Pérez, et José Francisco Montiel Sosa. Evaluation of the Effect of G530A (calpain), C357G (calpastatin), G1795A (myopaladin) and G1181A (PPARGC1A) SNPs, On Beef Tenderness of a Region of Veracruz State, Mexico. Universidad de Sonora, 2021.

Sanchez Mendoza, Ana Elvia, et al. Evaluation of the Effect of G530A (calpain), C357G (calpastatin), G1795A (myopaladin) and G1181A (PPARGC1A) SNPs, On Beef Tenderness of a Region of Veracruz State, Mexico. Universidad de Sonora, 2021.