Sánchez-Escalante, A., Torrescano-Urrutia, G. R., & Vargas-Sánchez, R. D. (2020). Physicochemical and microbiological characterization, and evaluation of the antimicrobial and antioxidant activity of propolis produced in two seasons and two areas of the eastern edge of the Sonoran Desert. Universidad de Sonora.
Citação norma ChicagoSánchez-Escalante, Armida, Gastón Ramón Torrescano-Urrutia, y Rey David Vargas-Sánchez. Physicochemical and Microbiological Characterization, and Evaluation of the Antimicrobial and Antioxidant Activity of Propolis Produced in Two Seasons and Two Areas of the Eastern Edge of the Sonoran Desert. Universidad de Sonora, 2020.
Citação norma MLASánchez-Escalante, Armida, Gastón Ramón Torrescano-Urrutia, y Rey David Vargas-Sánchez. Physicochemical and Microbiological Characterization, and Evaluation of the Antimicrobial and Antioxidant Activity of Propolis Produced in Two Seasons and Two Areas of the Eastern Edge of the Sonoran Desert. Universidad de Sonora, 2020.
