Evaluación de una dieta antioxidante para tilapia Oreochromis niloticus con inclusion de subproducto de mango y jamaica
The aquaculture industry has currently experienced a growing interest in implementing antioxidants from natural origin in diets because the synthetic ones that have been used are associated to carcinogenic and teratogenic effects. Additionally, synthetic antioxidants have been included in such diets...
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| Autores principales: | , , , , , , , |
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| Format: | Online |
| Sprog: | eng spa |
| Udgivet: |
Universidad de Sonora
2022
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| Online adgang: | https://biotecnia.unison.mx/index.php/biotecnia/article/view/1583 |
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