Adame García, J., Murillo Cuevas, F. D., Cabrera Mireles, H., Villegas Narváez , J., Rivera Meza, A. E., & Vásquez Hernández, A. (2022). Effect of microbial biostimulants on the size and weight of bell pepper and tomato fruits under protected conditions of macrotunnel. Universidad de Sonora.
Chicago Stili AlıntıAdame García, Jacel, Félix David Murillo Cuevas, Héctor Cabrera Mireles, Jazmín Villegas Narváez , Adriana Elena Rivera Meza, ve Andrés Vásquez Hernández. Effect of Microbial Biostimulants On the Size and Weight of Bell Pepper and Tomato Fruits Under Protected Conditions of Macrotunnel. Universidad de Sonora, 2022.
MLA AlıntıAdame García, Jacel, et al. Effect of Microbial Biostimulants On the Size and Weight of Bell Pepper and Tomato Fruits Under Protected Conditions of Macrotunnel. Universidad de Sonora, 2022.
