Oregano, parsley, cilantro, mint, and basil by x-ray diffraction
Plants have a history of traditional use for their culinary effect, as well as their ability to prevent and treat diseases. They contain a wide variety of secondary metabolites commonlylabeled as phytochemicals, which may function to reduce the statistics of chronic diseases. In the present research...
Gorde:
| Egile Nagusiak: | , , , |
|---|---|
| Formatua: | Online |
| Hizkuntza: | spa |
| Argitaratua: |
Universidad de Sonora
2023
|
| Sarrera elektronikoa: | https://biotecnia.unison.mx/index.php/biotecnia/article/view/1862 |
| Etiketak: |
Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!
|







