LEADERSHIP STYLES AND CORPORATE SOCIAL RESPONSIBILITY IN SONORAN GRAPE PRODUCERS

This article evaluates the styles of leadership that have allowed Sonoran table grape producers to incorporate corporate social responsibility (CSR) and thus move towards sustainable organizations. The study of CSR is based on the triple bottom line, it is a descriptive cross-sectional design, which...

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Autores principales: A La Torre Islas, Marco Alberto, Robles Parra, Jesús Martin, Preciado Rodríguez, Juan Martin, Camarena Gómez, Beatriz Olivia, De la Rosa Leal, María Eugenia
Format: Online
Sprog:spa
Udgivet: Universida de Sonora 2021
Online adgang:https://epistemus.unison.mx/index.php/epistemus/article/view/104
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Summary:This article evaluates the styles of leadership that have allowed Sonoran table grape producers to incorporate corporate social responsibility (CSR) and thus move towards sustainable organizations. The study of CSR is based on the triple bottom line, it is a descriptive cross-sectional design, which relates the variables by grouping using the R language. The results indicate that the transformational and transactional leadership are those that allow higher levels of CSR. Highlight the transactional leaders with the highest scores, as referred to in the literature reviewed, since CSR is being introduced as a market demand and not by ethical conviction of entrepreneurs.