Ordaz, S. B., Abadía-García, L., Femat-Díaz, A., & Mendoza-Sánchez, M. (2022). Learning to Revalue By-Products and their Application in Meat Products. Universida de Sonora.
シカゴスタイル引用形Ordaz, Silvia Betzabe, Lucía Abadía-García, Aurora Femat-Díaz, , Magdalena Mendoza-Sánchez. Learning to Revalue By-Products and Their Application in Meat Products. Universida de Sonora, 2022.
MLA引用形式Ordaz, Silvia Betzabe, Lucía Abadía-García, Aurora Femat-Díaz, , Magdalena Mendoza-Sánchez. Learning to Revalue By-Products and Their Application in Meat Products. Universida de Sonora, 2022.
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