López Zazueta, A. C., Gutierrez Zavala, P., & Zazueta Arguilez, C. G. (2022). español Chemical standardization of a fermented Kombucha drink based on green tea, lemon tea and guava leaves infusion. UNIVERSIDAD DE SONORA.
Style de citation ChicagoLópez Zazueta, Ana Claritza, Patricia Gutierrez Zavala, et Celia Guadalupe Zazueta Arguilez. Español Chemical Standardization of a Fermented Kombucha Drink Based On Green Tea, Lemon Tea and Guava Leaves Infusion. UNIVERSIDAD DE SONORA, 2022.
Style de citation MLALópez Zazueta, Ana Claritza, Patricia Gutierrez Zavala, et Celia Guadalupe Zazueta Arguilez. Español Chemical Standardization of a Fermented Kombucha Drink Based On Green Tea, Lemon Tea and Guava Leaves Infusion. UNIVERSIDAD DE SONORA, 2022.
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