Traditional cooking with spices from Phaseolus vulgaris L. and its antinutritional effect and bacterial inhibition

بواسطة Olivas Orozco, Guadalupe Isela, Lamz Piedra, Alexis, Cázares Chávez, Zulema, Jiménez Galindo, José Cruz, Molina-Corral, Javier, Sepúlveda, David, Rios-Velazco, Claudio
منشور في 2021

Physicochemical properties and in vitro digestibility of resistant starches obtained by autoclaving and lintnerization from native corn, apple and malanga starches: Physicochemical...

بواسطة Aguilar-Mendoza, Viridiana, Zamudio Flores, Paul Baruk, Molina-Corral, Francisco Javier, Olivas-Orozco, Guadalupe Isela, Vela-Gutiérrez, Gilber, Hernández-González, Maria, López-De la Peña, Haydeé Yajaira, Ortega-Ortega, Adalberto, Salgado-Delgado, René, Espinosa-Solis, Vicente
منشور في 2023