Against Malnutrition and Chronic Degenerative Diseases in Mexico: Functional Tortillas from Whole Extruded Creole Blue Maize and Amaranth (Basic Grains) Flours

by Reyes Moreno, Cuauhtémoc
Published 2021

Optimization of lipophilic compounds in tortillas from native pigmented maize elaborated by the lime cooking extrusion process

by Mora Rochin, Saraid, Menchaca-Armenta, Mariela, Milán-Noris, Ada Keila, Gutiérrez-Uribe, Janet Alejandra, Cueva-Rodríguez, Edith Oliva, Reyes-Moreno, Cuauhtémoc, Milán-Carrillo, Jorge
Published 2021

Metabolite profiling and antioxidant capacity of lettuce Lactuca sativa var. longifolia grown in aquaponic system irrigated with shrimp effluents

by Ramos-Sotelo, Humberto, Pérez-Ramírez , Iza Fernanda, Figueroa-Pérez, Marely Graciela, Fierro-Sañudo, Juan Francisco, León-Cañedo, Jesús Armando, Alarcón-Silvas, Suammy Gabriela, Reyes-Moreno, Cuauhtémoc, Páez-Osuna, Federico
Published 2021