Effect of dry-off period in goats under grazing conditions, on milk production and compounds quantity

The objective of the present work was to investigate if the practice of a dry-off period in goats maintained under grazing conditions, increases milk yield and therefore the quantity of its compounds. In goats without dry-off, females were hand milked until parturition (SPS; n = 9). Hand milking of...

全面介紹

Guardado en:
書目詳細資料
Autores principales: Avilés Ruiz, Ricardo, Delgadillo Sánchez, José Alberto, Flores, José Alfredo, Flores Nájera, Manuel de Jesús, Vargas Cruz, Alexis Adrián, Barrón Bravo, Oscar, Sánchez Hernández, Andrés, Hernández-Hernández, Horacio
格式: Online
語言:spa
出版: Universidad de Sonora 2021
在線閱讀:https://biotecnia.unison.mx/index.php/biotecnia/article/view/1168
標簽: 添加標簽
沒有標簽, 成為第一個標記此記錄!
實物特徵
總結:The objective of the present work was to investigate if the practice of a dry-off period in goats maintained under grazing conditions, increases milk yield and therefore the quantity of its compounds. In goats without dry-off, females were hand milked until parturition (SPS; n = 9). Hand milking of goats from dry-off period was stopped 50 days prior occurrence of parturition (CPS; n = 11). We used a factorial design with a lineal model with fixed effects to compare milk yield and quantity of its main compounds, in response to the treatment, time, and time × treatment interaction. There was a treatment effect on milk yield during lactation, with higher values in CPS group than SPS group (P<0.001). In the same way, the quantity of milk compounds was influenced by the treatment (P<0.001). In conclusion, the practice of the dry period in goats under grazing conditions, increase milk production during subsequent lactation and therefore the quantity of its components.