Acetogenin content from soursop fruit (Annona muricata L.) seeds: Evaluation of different extraction conditions

The objective was to evaluate the extraction of acetogenins (ACGs) from soursop seeds using different solvents, methods, and the number of extractions. The work was carried out in four trials. In the first trial, seven solvents (methanol, ethyl acetate, dichloromethane, chloroform, diethyl ether, he...

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Autores principales:	Aguilar-Hernández, Gabriela, Zepeda-Vallejo, Luis Gerardo, García-Magaña, Maria de Lourdes, López-García, Ulises Miguel, Aguilera-Aguirre, Selene, Montalvo-González, Efigenia
Formato:	Online
Lenguaje:	spa
Publicado:	Universidad de Sonora 2022
Acceso en línea:	https://biotecnia.unison.mx/index.php/biotecnia/article/view/1453
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id	biotecnia-article-1453
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spelling	biotecnia-article-14532022-12-16T18:55:16Z Acetogenin content from soursop fruit (Annona muricata L.) seeds: Evaluation of different extraction conditions Contenido de acetogeninas a partir de semillas del fruto de guanábana (Annona muricata L.): Evaluación de diferentes condiciones de extracción Aguilar-Hernández, Gabriela Zepeda-Vallejo, Luis Gerardo García-Magaña, Maria de Lourdes López-García, Ulises Miguel Aguilera-Aguirre, Selene Montalvo-González, Efigenia Amona muricata acetogenins seeds soxhlet method ultrasound-assisted extraction Amona muricata acetogeninas semillas método soxhlet extracción asistida con ultrasonido The objective was to evaluate the extraction of acetogenins (ACGs) from soursop seeds using different solvents, methods, and the number of extractions. The work was carried out in four trials. In the first trial, seven solvents (methanol, ethyl acetate, dichloromethane, chloroform, diethyl ether, hexane, and petroleum ether) were evaluated to extract ACGs from seeds by ultrasound-assisted extraction (UAE). In the second trial, UAE, soxhlet method, and solvents were compared to obtain ACGs from defatted seeds. In the third trial, the effect of solvents and the number of extractions by UAE on the content of ACGs in defatted endosperm was evaluated. In the fourth trial, ACGs were identified. The highest presence of ACGs was observed in extracts obtained from defatted whole seeds with methanol and ethyl acetate. UAE extracted more ACGs from the defatted whole seed. However, the highest ACG content (25.14 mg/g dry basis) was obtained using the defatted endosperm, UEA, and five extractions with methanol for 50 min each. Two ACGs were identified (annonacin and pseudoannonacin) in proportion 73:27. The latter conditions are an alternative to increasing the extraction yield of ACGs from A. muricata seeds. El objetivo fue evaluar la extracción de acetogeninas (ACGs) de semillas de guanábana usando diferentes disolventes, métodos y número de extracciones. El trabajo se desarrolló en cuatro ensayos. En el primer ensayo se evaluaron siete disolventes (metanol, acetato de etilo, diclorometano, cloroformo, éter dietílico, hexano, y éter de petróleo) para extraer ACGs de semillas mediante extracción asistida con ultrasonido (EAU). En el segundo ensayo se comparó la EAU, método soxhlet y disolventes, para obtener ACGs de semillas desengrasadas. En el tercer ensayo se evaluó el efecto del disolvente y número de extracciones con EAU, sobre el contenido de ACGs en endospermo desengrasado. En el cuarto ensayo, se identificaron ACGs. Se observó una mayor presencia de ACGs en los extractos de semillas completas sin desengrasar, con metanol y acetato de etilo. La EAU extrajo más ACGs a partir de la semilla completa desengrasada. Sin embargo, usando el endospermo desengrasado, EAU y cinco extracciones con metanol por 50 min cada una, se obtuvo el mayor contenido de ACGs (25.14 mg/g base seca). Se identificaron dos ACGs (annonacina, y pseudoannonacina) en proporción 73:27. Estas últimas condiciones, son una alternativa para aumentar el rendimiento de extracción de ACGs de semillas de A. muricata. Universidad de Sonora 2022-05-31 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Original peer-reviewed articles Artículos originales evaluados por pares application/pdf text/xml https://biotecnia.unison.mx/index.php/biotecnia/article/view/1453 10.18633/biotecnia.v24i2.1453 Biotecnia; Vol. 24 No. 2 (2022): Mayo-Agosto; 12-19 Biotecnia; Vol. 24 Núm. 2 (2022): Mayo-Agosto; 12-19 1665-1456 1665-1456 spa https://biotecnia.unison.mx/index.php/biotecnia/article/view/1453/647 https://biotecnia.unison.mx/index.php/biotecnia/article/view/1453/750 Derechos de autor 2022 https://creativecommons.org/licenses/by-nc-sa/4.0
institution	Biotecnia
collection	OJS
language	spa
format	Online
author	Aguilar-Hernández, Gabriela Zepeda-Vallejo, Luis Gerardo García-Magaña, Maria de Lourdes López-García, Ulises Miguel Aguilera-Aguirre, Selene Montalvo-González, Efigenia
spellingShingle	Aguilar-Hernández, Gabriela Zepeda-Vallejo, Luis Gerardo García-Magaña, Maria de Lourdes López-García, Ulises Miguel Aguilera-Aguirre, Selene Montalvo-González, Efigenia Acetogenin content from soursop fruit (Annona muricata L.) seeds: Evaluation of different extraction conditions
author_facet	Aguilar-Hernández, Gabriela Zepeda-Vallejo, Luis Gerardo García-Magaña, Maria de Lourdes López-García, Ulises Miguel Aguilera-Aguirre, Selene Montalvo-González, Efigenia
author_sort	Aguilar-Hernández, Gabriela
title	Acetogenin content from soursop fruit (Annona muricata L.) seeds: Evaluation of different extraction conditions
title_short	Acetogenin content from soursop fruit (Annona muricata L.) seeds: Evaluation of different extraction conditions
title_full	Acetogenin content from soursop fruit (Annona muricata L.) seeds: Evaluation of different extraction conditions
title_fullStr	Acetogenin content from soursop fruit (Annona muricata L.) seeds: Evaluation of different extraction conditions
title_full_unstemmed	Acetogenin content from soursop fruit (Annona muricata L.) seeds: Evaluation of different extraction conditions
title_sort	acetogenin content from soursop fruit (annona muricata l.) seeds: evaluation of different extraction conditions
description	The objective was to evaluate the extraction of acetogenins (ACGs) from soursop seeds using different solvents, methods, and the number of extractions. The work was carried out in four trials. In the first trial, seven solvents (methanol, ethyl acetate, dichloromethane, chloroform, diethyl ether, hexane, and petroleum ether) were evaluated to extract ACGs from seeds by ultrasound-assisted extraction (UAE). In the second trial, UAE, soxhlet method, and solvents were compared to obtain ACGs from defatted seeds. In the third trial, the effect of solvents and the number of extractions by UAE on the content of ACGs in defatted endosperm was evaluated. In the fourth trial, ACGs were identified. The highest presence of ACGs was observed in extracts obtained from defatted whole seeds with methanol and ethyl acetate. UAE extracted more ACGs from the defatted whole seed. However, the highest ACG content (25.14 mg/g dry basis) was obtained using the defatted endosperm, UEA, and five extractions with methanol for 50 min each. Two ACGs were identified (annonacin and pseudoannonacin) in proportion 73:27. The latter conditions are an alternative to increasing the extraction yield of ACGs from A. muricata seeds.
publisher	Universidad de Sonora
publishDate	2022
url	https://biotecnia.unison.mx/index.php/biotecnia/article/view/1453
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Acetogenin content from soursop fruit (Annona muricata L.) seeds: Evaluation of different extraction conditions

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