Estudio Fisicoquímico de Quitina y Quitosana obtenidas a partir del exoesqueleto de camarón café (Farfantepenaeus californiensis)

This work describes the obtention of chitin and chitosan from the brown shrimp exoskeleton (Farfentepenaeus californiensis), which is collected from the Gulf of California. The chitin isolation process was carried out by a consecutive treatment that includes demineralization and deproteinization. On...

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Bibliografski detalji
Glavni autori: Martinez-Robinson, Karla Guadalupe, Martínez-Inzunza, Alfredo, Rochín-Wong, Sarai, Rodríguez Córdova, Rosalva Josefina, Vasquez-Garcia, Salomon Ramiro, Fernández-Quiroz, Daniel
Format: Online
Jezik:eng
Izdano: Universidad de Sonora 2022
Online pristup:https://biotecnia.unison.mx/index.php/biotecnia/article/view/1616
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