Hydrodynamic effect and corn (Zea mays L.) production in a clay loam soil with the application of an organic additive in Guasave, Sinaloa, Mexico
Recurrent droughts and competition for water are the main threats to the development of corn (Zea mays L.) in agricultural areas of Sinaloa, Mexico. Sinaloa is the main state in national corn production, but an excessive amount of water is applied in gravity irrigation, a situation that should decre...
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Universidad de Sonora
2022
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גישה מקוונת: | https://biotecnia.unison.mx/index.php/biotecnia/article/view/1632 |
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biotecnia-article-16322022-10-28T15:06:34Z Hydrodynamic effect and corn (Zea mays L.) production in a clay loam soil with the application of an organic additive in Guasave, Sinaloa, Mexico Efecto hidrodinámico y producción de maíz (Zea mays L.) en un suelo franco arcilloso aplicando un aditivo orgánico en Guasave, Sinaloa, México Lugo Valenzuela, Homero Prado Hernandez, Jorge Victor Vazquez Peña, Mario Alberto Pineda Pineda, Joel Velazquez Lopez, Noe Siembra de maíz, gasto de agua, aditivo orgánico, producción de maíz. Corn planting, water use, organic additive, corn production. Recurrent droughts and competition for water are the main threats to the development of corn (Zea mays L.) in agricultural areas of Sinaloa, Mexico. Sinaloa is the main state in national corn production, but an excessive amount of water is applied in gravity irrigation, a situation that should decrease without reducing crop yields. There are many ways to improve the humidity conditions in the soils, one of them is minimum tillage and conservation, synthetic gels, which allow the retention of humidity in the soils. But in conditions of low availability and high water competition, strategies are required to improve water retention, organic additives are an alternative due to their high moisture retention. This research aims to know the effect that different doses of an organic additive have, in corn cultivation (cost-production), during the winter cycle 2018-2019 in Guasave, Sinaloa, Mexico. An experimental design of 3 divided plots was developed, plot 1 (treatment 1), plot 2 (treatment 2), plot 3 (treatment 3). A positive effect was found in the increase of soil moisture retention and a greater production of corn grain as the dose of the organic additive increased. Keywords: Organic improver, corn planting, water expenditure, corn production. Las sequías recurrentes y la competencia por agua son principales amenazas al desarrollo del cultivo de maíz (Zea mays L.) en zonas agrícolas de Sinaloa, México. Sinaloa es el principal estado en producción nacional de maíz, pero se aplica una excesiva cantidad de agua en riego por gravedad, situación que debe disminuir sin mermar los rendimientos del cultivo. Existen muchas formas de mejorar las condiciones de humedad en los suelos, una de ellas es labranza mínima y de conservación, geles sintéticos, que permiten la retención de humedad en los suelos. Pero en condiciones de baja disponibilidad y alta competencia hídrica, se requiere estrategias para mejorar la retención de agua, los aditivos orgánicos son una alternativa por su alta retención de humedad. Esta investigación tiene como objetivo conocer el efecto que tienen diferentes dosis de un aditivo orgánico, en cultivo de maíz (costo-producción), durante el ciclo invierno 2018-2019 en Guasave, Sinaloa, México. Se elaboró un diseño experimental de 3 parcelas divididas, parcela 1 (tratamiento 1), parcela 2 (tratamiento 2), parcela 3 (tratamiento 3). Se encontró efecto positivo en el incremento de retención de humedad del suelo y una mayor producción de grano de maíz conforme incrementó la dosis del aditivo orgánico. Universidad de Sonora 2022-09-09 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Original peer-reviewed articles Artículos originales evaluados por pares application/pdf https://biotecnia.unison.mx/index.php/biotecnia/article/view/1632 10.18633/biotecnia.v24i3.1632 Biotecnia; Vol. 24 No. 3 (2022): Septiembre-Diciembre; 22-27 Biotecnia; Vol. 24 Núm. 3 (2022): Septiembre-Diciembre; 22-27 1665-1456 1665-1456 spa https://biotecnia.unison.mx/index.php/biotecnia/article/view/1632/703 Derechos de autor 2022 https://creativecommons.org/licenses/by-nc-sa/4.0 |
institution |
Biotecnia |
collection |
OJS |
language |
spa |
format |
Online |
author |
Lugo Valenzuela, Homero Prado Hernandez, Jorge Victor Vazquez Peña, Mario Alberto Pineda Pineda, Joel Velazquez Lopez, Noe |
spellingShingle |
Lugo Valenzuela, Homero Prado Hernandez, Jorge Victor Vazquez Peña, Mario Alberto Pineda Pineda, Joel Velazquez Lopez, Noe Hydrodynamic effect and corn (Zea mays L.) production in a clay loam soil with the application of an organic additive in Guasave, Sinaloa, Mexico |
author_facet |
Lugo Valenzuela, Homero Prado Hernandez, Jorge Victor Vazquez Peña, Mario Alberto Pineda Pineda, Joel Velazquez Lopez, Noe |
author_sort |
Lugo Valenzuela, Homero |
title |
Hydrodynamic effect and corn (Zea mays L.) production in a clay loam soil with the application of an organic additive in Guasave, Sinaloa, Mexico |
title_short |
Hydrodynamic effect and corn (Zea mays L.) production in a clay loam soil with the application of an organic additive in Guasave, Sinaloa, Mexico |
title_full |
Hydrodynamic effect and corn (Zea mays L.) production in a clay loam soil with the application of an organic additive in Guasave, Sinaloa, Mexico |
title_fullStr |
Hydrodynamic effect and corn (Zea mays L.) production in a clay loam soil with the application of an organic additive in Guasave, Sinaloa, Mexico |
title_full_unstemmed |
Hydrodynamic effect and corn (Zea mays L.) production in a clay loam soil with the application of an organic additive in Guasave, Sinaloa, Mexico |
title_sort |
hydrodynamic effect and corn (zea mays l.) production in a clay loam soil with the application of an organic additive in guasave, sinaloa, mexico |
description |
Recurrent droughts and competition for water are the main threats to the development of corn (Zea mays L.) in agricultural areas of Sinaloa, Mexico. Sinaloa is the main state in national corn production, but an excessive amount of water is applied in gravity irrigation, a situation that should decrease without reducing crop yields. There are many ways to improve the humidity conditions in the soils, one of them is minimum tillage and conservation, synthetic gels, which allow the retention of humidity in the soils. But in conditions of low availability and high water competition, strategies are required to improve water retention, organic additives are an alternative due to their high moisture retention. This research aims to know the effect that different doses of an organic additive have, in corn cultivation (cost-production), during the winter cycle 2018-2019 in Guasave, Sinaloa, Mexico. An experimental design of 3 divided plots was developed, plot 1 (treatment 1), plot 2 (treatment 2), plot 3 (treatment 3). A positive effect was found in the increase of soil moisture retention and a greater production of corn grain as the dose of the organic additive increased.
Keywords: Organic improver, corn planting, water expenditure, corn production.
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publisher |
Universidad de Sonora |
publishDate |
2022 |
url |
https://biotecnia.unison.mx/index.php/biotecnia/article/view/1632 |
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