Paz-Gonzalez, A., Vazquez, K., Martínez-Vázquez, A. V., Ramirez-Martinez, C., & Rivera, G. (2023). Enterobacteriaceae in Pork Meat; Causal Agents of Public Health Problems: Enterobacteriaceae in Pork Meat. Universidad de Sonora.

Paz-Gonzalez, Alma, Karina Vazquez, Ana V. Martínez-Vázquez, Carlos Ramirez-Martinez, y Gildardo Rivera. Enterobacteriaceae in Pork Meat; Causal Agents of Public Health Problems: Enterobacteriaceae in Pork Meat. Universidad de Sonora, 2023.

Paz-Gonzalez, Alma, et al. Enterobacteriaceae in Pork Meat; Causal Agents of Public Health Problems: Enterobacteriaceae in Pork Meat. Universidad de Sonora, 2023.