Isolated and identification of yeast of "Palo podrido" degradation with cellulolytic, xylanolytic, and laccase enzymatic activity: Isolation and identification of yeasts
Ten yeasts were isolated from samples obtained from the degradation of wood called "Palo podrido". The yeasts were isolated and identified from the sequencing of the ITS fragment. The phylogenetic analysis identified three strains of basidiomycetes of the genera Rhodotorula, Cryptococcus,...
Αποθηκεύτηκε σε:
Κύριοι συγγραφείς: | Villalobos-Rocha, Juan Carlos, Anducho-Reyes, Miguel Angel, Mercado-Flores, Yuridia, Tellez-Jurado, Alejandro |
---|---|
Μορφή: | Online |
Γλώσσα: | eng |
Έκδοση: |
Universidad de Sonora
2023
|
Διαθέσιμο Online: | https://biotecnia.unison.mx/index.php/biotecnia/article/view/1966 |
Ετικέτες: |
Προσθήκη ετικέτας
Δεν υπάρχουν, Καταχωρήστε ετικέτα πρώτοι!
|
Παρόμοια τεκμήρια
-
Identification of rhizobacteria isolated from Tagetes coronopifolia and Tagetes terniflora (Cempasúchitl) and evaluation of their inhibitory capacity in vitro of phytopathogenic microorganisms
ανά: Castillo-Ortega, Laura Sofía, κ.ά.
Έκδοση: (2022) -
Characterization and selection of native yeast isolated from natural fermentation for the production of the artisanal beverage bacanora
ανά: Alvarez-Ainza, Maritza Lizeth, κ.ά.
Έκδοση: (2021) -
PHENOTYPIC CHARACTERIZATION AND MOLECULAR IDENTIFICATION OF A LUMINESCENT MARINE BACTERUM ISOLATED FROM THE NW SHELF OF CUBA
ανά: Delgado Gómez, Yolaine, κ.ά.
Έκδοση: (2017) -
Growth and production of laccase enzymes of Pleurotus ostreatus during the degradation process of bisphenol a
ανά: Pérez Montiel, Georgina, κ.ά.
Έκδοση: (2021) -
Antioxidant and antihypertensive activity of bovine whey protein concentrate enzymatic hydrolysates
ανά: Tovar-Jiménez, Xochitl, κ.ά.
Έκδοση: (2021)