Isolated and identification of yeast of "Palo podrido" degradation with cellulolytic, xylanolytic, and laccase enzymatic activity: Isolation and identification of yeasts

Isolated and identification of yeast of "Palo podrido" degradation with cellulolytic, xylanolytic, and laccase enzymatic activity: Isolation and identification of yeasts

Ten yeasts were isolated from samples obtained from the degradation of wood called "Palo podrido". The yeasts were isolated and identified from the sequencing of the ITS fragment. The phylogenetic analysis identified three strains of basidiomycetes of the genera Rhodotorula, Cryptococcus,...

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書誌詳細
主要な著者:	Villalobos-Rocha, Juan Carlos, Anducho-Reyes, Miguel Angel, Mercado-Flores, Yuridia, Tellez-Jurado, Alejandro
フォーマット:	Online
言語:	eng
出版事項:	Universidad de Sonora 2023
オンライン･アクセス:	https://biotecnia.unison.mx/index.php/biotecnia/article/view/1966
タグ:	タグ追加タグなし, このレコードへの初めてのタグを付けませんか!

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