Isolated and identification of yeast of "Palo podrido" degradation with cellulolytic, xylanolytic, and laccase enzymatic activity: Isolation and identification of yeasts

Ten yeasts were isolated from samples obtained from the degradation of wood called "Palo podrido". The yeasts were isolated and identified from the sequencing of the ITS fragment. The phylogenetic analysis identified three strains of basidiomycetes of the genera Rhodotorula, Cryptococcus,...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awduron: Villalobos-Rocha, Juan Carlos, Anducho-Reyes, Miguel Angel, Mercado-Flores, Yuridia, Tellez-Jurado, Alejandro
Fformat: Online
Iaith:eng
Cyhoeddwyd: Universidad de Sonora 2023
Mynediad Ar-lein:https://biotecnia.unison.mx/index.php/biotecnia/article/view/1966
Tagiau: Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!