MICROBIOLOGICAL ANALYSIS OF TILAPIA AND WATER IN AQUACULTURE FARMS FROM SINALOA
Tilapia is the most cultivated fish around the world. The fish’s environment can harbor bacteria, especially coliforms, which are not normal biota of fish. These microorganisms are contamination indicator groups (IGs) reflecting the possible presence of pathogens, which can compromise the safety of...
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| 主要な著者: | , , , , , , |
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| フォーマット: | Online |
| 言語: | eng |
| 出版事項: |
Universidad de Sonora
2018
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| オンライン･アクセス: | https://biotecnia.unison.mx/index.php/biotecnia/article/view/525 |
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