IDENTIFICATION AND CHARACTERIZATION OF Fusarium spp. FROM MUSKMELON IN NORTHWEST MEXICO

Muskmelon (Cucumis melo L.) is a primary crop of Mexico. Nevertheless, the fruit has a high susceptibility to postharvest fungal diseases. Fusarium species are one of the main causes of diseases that limit production of muskmelon. The objective of this study was to characterize and identify by taxon...

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Autores principales: Rivas Garcia, Tomas, Hernandez Montiel, Luis Guillermo, Murillo Amador, Bernardo, Nieto Garibay, Alejandra, Chiquito Contreras, Roberto Gregorio, Rincon Enriquez, Gabriel
Format: Online
Sprog:eng
Udgivet: Universidad de Sonora 2018
Online adgang:https://biotecnia.unison.mx/index.php/biotecnia/article/view/715
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spelling biotecnia-article-7152022-05-31T17:22:20Z IDENTIFICATION AND CHARACTERIZATION OF Fusarium spp. FROM MUSKMELON IN NORTHWEST MEXICO Rivas Garcia, Tomas Hernandez Montiel, Luis Guillermo Murillo Amador, Bernardo Nieto Garibay, Alejandra Chiquito Contreras, Roberto Gregorio Rincon Enriquez, Gabriel Muskmelon Fusarium spp. Fusarium proliferatum Molecular identification Muskmelon (Cucumis melo L.) is a primary crop of Mexico. Nevertheless, the fruit has a high susceptibility to postharvest fungal diseases. Fusarium species are one of the main causes of diseases that limit production of muskmelon. The objective of this study was to characterize and identify by taxonomic keys and molecular markers species of Fusarium related to rot of muskmelon var. Reticulatus in Northwest Mexico. To identify the causative agent, fruits were collectedm from cultivated fields. The isolated fungi were inoculated on muskmelon to determine its pathogenicity. Morphological analyses as well as molecular techniques confirmed that the pathogen was the fungus Fusarium proliferatum. Universidad de Sonora 2018-09-07 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Original peer-reviewed articles Artículos originales evaluados por pares application/pdf https://biotecnia.unison.mx/index.php/biotecnia/article/view/715 10.18633/biotecnia.v20i3.715 Biotecnia; Vol. 20 No. 3 (2018): Septiembre-Diciembre; 71-75 Biotecnia; Vol. 20 Núm. 3 (2018): Septiembre-Diciembre; 71-75 1665-1456 1665-1456 eng https://biotecnia.unison.mx/index.php/biotecnia/article/view/715/283 Derechos de autor 2018 Biotecnia
institution Biotecnia
collection OJS
language eng
format Online
author Rivas Garcia, Tomas
Hernandez Montiel, Luis Guillermo
Murillo Amador, Bernardo
Nieto Garibay, Alejandra
Chiquito Contreras, Roberto Gregorio
Rincon Enriquez, Gabriel
spellingShingle Rivas Garcia, Tomas
Hernandez Montiel, Luis Guillermo
Murillo Amador, Bernardo
Nieto Garibay, Alejandra
Chiquito Contreras, Roberto Gregorio
Rincon Enriquez, Gabriel
IDENTIFICATION AND CHARACTERIZATION OF Fusarium spp. FROM MUSKMELON IN NORTHWEST MEXICO
author_facet Rivas Garcia, Tomas
Hernandez Montiel, Luis Guillermo
Murillo Amador, Bernardo
Nieto Garibay, Alejandra
Chiquito Contreras, Roberto Gregorio
Rincon Enriquez, Gabriel
author_sort Rivas Garcia, Tomas
title IDENTIFICATION AND CHARACTERIZATION OF Fusarium spp. FROM MUSKMELON IN NORTHWEST MEXICO
title_short IDENTIFICATION AND CHARACTERIZATION OF Fusarium spp. FROM MUSKMELON IN NORTHWEST MEXICO
title_full IDENTIFICATION AND CHARACTERIZATION OF Fusarium spp. FROM MUSKMELON IN NORTHWEST MEXICO
title_fullStr IDENTIFICATION AND CHARACTERIZATION OF Fusarium spp. FROM MUSKMELON IN NORTHWEST MEXICO
title_full_unstemmed IDENTIFICATION AND CHARACTERIZATION OF Fusarium spp. FROM MUSKMELON IN NORTHWEST MEXICO
title_sort identification and characterization of fusarium spp. from muskmelon in northwest mexico
description Muskmelon (Cucumis melo L.) is a primary crop of Mexico. Nevertheless, the fruit has a high susceptibility to postharvest fungal diseases. Fusarium species are one of the main causes of diseases that limit production of muskmelon. The objective of this study was to characterize and identify by taxonomic keys and molecular markers species of Fusarium related to rot of muskmelon var. Reticulatus in Northwest Mexico. To identify the causative agent, fruits were collectedm from cultivated fields. The isolated fungi were inoculated on muskmelon to determine its pathogenicity. Morphological analyses as well as molecular techniques confirmed that the pathogen was the fungus Fusarium proliferatum.
publisher Universidad de Sonora
publishDate 2018
url https://biotecnia.unison.mx/index.php/biotecnia/article/view/715
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