IDENTIFICATION AND CHARACTERIZATION OF Fusarium spp. FROM MUSKMELON IN NORTHWEST MEXICO

IDENTIFICATION AND CHARACTERIZATION OF Fusarium spp. FROM MUSKMELON IN NORTHWEST MEXICO

Muskmelon (Cucumis melo L.) is a primary crop of Mexico. Nevertheless, the fruit has a high susceptibility to postharvest fungal diseases. Fusarium species are one of the main causes of diseases that limit production of muskmelon. The objective of this study was to characterize and identify by taxon...

Kaydedildi:

Detaylı Bibliyografya
Asıl Yazarlar:	Rivas Garcia, Tomas, Hernandez Montiel, Luis Guillermo, Murillo Amador, Bernardo, Nieto Garibay, Alejandra, Chiquito Contreras, Roberto Gregorio, Rincon Enriquez, Gabriel
Materyal Türü:	Online
Dil:	eng
Baskı/Yayın Bilgisi:	Universidad de Sonora 2018
Online Erişim:	https://biotecnia.unison.mx/index.php/biotecnia/article/view/715
Etiketler:	Etiketle Etiket eklenmemiş, İlk siz ekleyin!

Benzer Materyaller

Carbonaceous Ore Characterization and the Identification of the Preg-Robbing Effect
Yazar:: Gómez Santiago, Marlen, ve diğerleri
Baskı/Yayın Bilgisi: (2022)

PHENOTYPIC CHARACTERIZATION AND MOLECULAR IDENTIFICATION OF A LUMINESCENT MARINE BACTERUM ISOLATED FROM THE NW SHELF OF CUBA
Yazar:: Delgado Gómez, Yolaine, ve diğerleri
Baskı/Yayın Bilgisi: (2017)

Bacterial resistance status in a level 2 hospital in Northwest Mexico in 2016: Resistance status in Northwest Mexico
Yazar:: Guerrero, Ildefonso, ve diğerleri
Baskı/Yayın Bilgisi: (2023)

Molecular identification and evaluation of bacteria in the vegetative development and production of habanero pepper
Yazar:: Adame García, Jacel, ve diğerleri
Baskı/Yayın Bilgisi: (2021)

Prevalence of Hospital Bacterial Resistance from 2016 to 2018 in Northwest Mexico: Prevalence of Hospital Bacterial Resistance
Yazar:: González González, Javier Nicolás, ve diğerleri
Baskı/Yayın Bilgisi: (2023)

Endophytic bacteria and their effect on the induction of systemic resistance in bean crop against Rhizoctonia solani and Fusarium oxysporum
Yazar:: Castro del Ángel, Epifanio, ve diğerleri
Baskı/Yayın Bilgisi: (2021)

Isolated and identification of yeast of "Palo podrido" degradation with cellulolytic, xylanolytic, and laccase enzymatic activity: Isolation and identification of yeasts
Yazar:: Villalobos-Rocha, Juan Carlos, ve diğerleri
Baskı/Yayın Bilgisi: (2023)

Validation of an Organizational Climate Scale for the Service Sector in the Mexican Northwest
Yazar:: Franco Betanzos , Jonathan, ve diğerleri
Baskı/Yayın Bilgisi: (2012)

GROWTH AND OIL YIELD PARAMETERS OF THE Capsicum annuum VAR aviculare ASSOCIATED TO THE BENEFICIAL BACTERIUM Bacillus amyloliquefaciens AND Azospirillum halopraeferens UNDER FIELD CONDITIONS
Yazar:: García Hernández, José Luis, ve diğerleri
Baskı/Yayın Bilgisi: (2018)

Silver nanoparticles coated with chitosan against Fusarium oxysporum causing the tomato wilt
Yazar:: Encinas Basurto, David Armando, ve diğerleri
Baskı/Yayın Bilgisi: (2020)

Associated factors with human papillomavirus infection in adult women from northwest Mexico
Yazar:: Morales Figueroa, Gloria Guadalupe, ve diğerleri
Baskı/Yayın Bilgisi: (2022)

RESPUESTA DE VARIEDADES DE ALBAHACA (Ocimum basilicum L.) A LA SALINIDAD EN LAS ETAPAS INICIALES DE CRECIMIENTO/ ANSWER VARIETIES BASIL (Ocimum basilicum L.) TO SALINITY IN THE INITIAL STAGES GROWTH
Yazar:: Reyes-Pérez, Juan José, ve diğerleri
Baskı/Yayın Bilgisi: (2016)

Physicochemical characterization of residual potato (Solanum tuberosum) starch recovered from the potato chips industry in Mexico: Physicochemical characterization of residual potato
Yazar:: Montoya-Anaya, Diana Gabriela, ve diğerleri
Baskı/Yayın Bilgisi: (2023)

Influence of temperature on the infectivity of Fusarium oxysporum f. sp. vanillae in Vanilla planifolia and in hybrids V. planifolia x V. pompona
Yazar:: Barreda-Castillo, José Martín, ve diğerleri
Baskı/Yayın Bilgisi: (2022)

Analysis of the climatic niche of Coryphantha durangensis (Runge ex Schum.) Britton & Rose, 1923, and identification of potential zones for its conservation in the face of climate change
Yazar:: Estrada-Rodríguez, José Luis, ve diğerleri
Baskı/Yayın Bilgisi: (2022)

BIOSINTESIS, ACUMULACIÓN Y EFECTO DEL AMBIENTE SOBRE COMPUESTOS ANTIOXIDANTES DEL FRUTO DEL CULTIVO DE CHILE (Capsicum spp.)/ BIOSYNTHESIS, ACCUMULATION AND EFFECT OF THE ENVIRONMENT ON ANTIOXIDANT COMPOUNDS IN THE FRUIT OF PEPPER CROP (Capsicum spp.)
Yazar:: López-López, Ángel, ve diğerleri
Baskı/Yayın Bilgisi: (2015)

Effect of dehydrated nopal (Opuntia spp) powder on the physicochemical, textural, and sensory properties of Vienna sausages
Yazar:: Diego-Zarate, Lizbeth Malleli, ve diğerleri
Baskı/Yayın Bilgisi: (2021)

Distribución y variabilidad morfológica de especies de zarzamoras en México (Rubus spp L.)
Yazar:: Rodriguez-Bautista, Geremias, ve diğerleri
Baskı/Yayın Bilgisi: (2019)

GERMINACIÓN DE LA SEMILLA DE CUATRO VARIEDADES DE TRIGO (Triticum spp. L.). in vitro
Yazar:: Velázquez-Barrón, María de los Ángeles, ve diğerleri
Baskı/Yayın Bilgisi: (2009)

Identification of rhizobacteria isolated from Tagetes coronopifolia and Tagetes terniflora (Cempasúchitl) and evaluation of their inhibitory capacity in vitro of phytopathogenic microorganisms
Yazar:: Castillo-Ortega, Laura Sofía, ve diğerleri
Baskı/Yayın Bilgisi: (2022)

Physicochemical and sensory evaluation of a baguette bread using wheat (Triticum spp) and pea (Pisum sativum L.) flours
Yazar:: Calvo Carrillo, María de la Concepción, ve diğerleri
Baskı/Yayın Bilgisi: (2020)

Antagonism Trichoderma spp. strains isolated from Tanaxuri, Michoacan, Mexico against pathogens of avocado (Persea americana Mill)
Yazar:: López-López, María Estela, ve diğerleri
Baskı/Yayın Bilgisi: (2022)

Antifungal activity of the essential oil and aqueous extract of oregano Lippia palmeri W. on Fusarium oxysporum and Than-atephorus sp: Antifungal activity of oregano Lippia palmeri W.
Yazar:: VALENZUELA QUINTERO, GENESIS, ve diğerleri
Baskı/Yayın Bilgisi: (2023)

Physicochemical characterization and bioactive compounds in coconut (Cocos nucifera L.) and its oil: Effect of the cultivar and growing region
Yazar:: Robles-Ozuna, Luis Enrique, ve diğerleri
Baskı/Yayın Bilgisi: (2021)

HUMATOS DE VERMICOMPOST Y SU EFECTO EN EL CRECIMIENTO DE PLÁNTULAS DE TOMATE (Solanum lycopersicum L.)/ HUMATES OF VERMICOMPOST AND THEIR EFFECT ON THE GROWTH TRAITS OF TOMATO (Solanum lycopersicum L.)
Yazar:: Reyes Pérez, Juan José, ve diğerleri
Baskı/Yayın Bilgisi: (2015)

Physicochemical, techno-functional and antioxidant characterization of coffee silverskin
Yazar:: Vargas-Sánchez, Rey David, ve diğerleri
Baskı/Yayın Bilgisi: (2022)

Chemical, Petrographic and Spectral Characterization of the Dominican Republic´s Garnierita
Yazar:: Vázquez, Dora Elí, ve diğerleri
Baskı/Yayın Bilgisi: (2022)

Characterization hydrodynamic of model the Green and Ampt in a soil with organic improvers
Yazar:: Lugo Valenzuela, Homero, ve diğerleri
Baskı/Yayın Bilgisi: (2022)

Development and characterization of active films with silver-nanoparticles obtained by green synthesis
Yazar:: Estudillo-Diaz, Enna Berenice, ve diğerleri
Baskı/Yayın Bilgisi: (2022)

Effect of marine yeasts and ulvan on the postharvest control of Penicillium italicum causal agent of blue mold in Persian lemon
Yazar:: Vázquez-Vázquez, María Luisa, ve diğerleri
Baskı/Yayın Bilgisi: (2021)

Use of hydrolysis prior to the chemical and thermomechanical modification of rice starch: alternative to traditional modification treatments
Yazar:: Nieto, Paola, ve diğerleri
Baskı/Yayın Bilgisi: (2021)

CARACTERIZACIÓN FISICOQUÍMICA DE BIOFERMENTADOS ELABORADOS ARTESANALMENTE/ PHYSICOCHEMICAL CHARACTERIZATION OF HANDMADE BIOFERMENTS
Yazar:: Zagoya-Martínez, Joaquín, ve diğerleri
Baskı/Yayın Bilgisi: (2015)

DENSIDAD POBLACIONAL DE MOSCABLANCA Bemisia spp. (HEMIPTERA: ALEYROIDIDAE) EN EL VALLE DE GUAYMAS-EMPALME, SONORA, MÉXICO/ POPULATION DENSITY OF WHITEFLY IN THE GUAYMAS-EMPALME VALLEY, SONORA, MEXICO
Yazar:: Pacheco-Covarrubias, Juan José, ve diğerleri
Baskı/Yayın Bilgisi: (2016)

IDENTIFICACIÓN CUALITATIVA DE METABOLITOS SECUNDARIOS Y DETERMINACIÓN DE LA CITOTOXICIDAD DE EXTRACTOS DE TEMPISQUE (Sideroxylum capiri PITTIER)/ QUALITATIVE IDENTIFICATION OF SECONDARY METABOLITES AND CYTOTOXICITY DETERMINATION OF TEMPISQUE EXTRACTS (Sid
Yazar:: Robles-García, Miguel Angel, ve diğerleri
Baskı/Yayın Bilgisi: (2016)

Preparation and physical – mechanical characterization of biocomposites based on rice flour and cane bagasse fiber
Yazar:: Díaz Herrera, Yumari, ve diğerleri
Baskı/Yayın Bilgisi: (2022)

Poly (Lactic Acid) Electrospun fibers added with Rumex hymenosepalus extract: preparation and characterization.
Yazar:: Armenta Villegas, Lorena
Baskı/Yayın Bilgisi: (2020)

Characterization of informal caregivers of older adults in COVID-19 pandemic situation in Tamaulipas, Mexico
Yazar:: Cuevas-Martinez, Karla Iris, ve diğerleri
Baskı/Yayın Bilgisi: (2022)

Morpho-cultural characterization and genetic and molecular variability of Trichoderma isolates: Variability of Trichoderma isolates
Yazar:: Ynfante Martínez, Danay, ve diğerleri
Baskı/Yayın Bilgisi: (2023)

La participación social y la administración plural de Yolanda de los Reyes Alvarado
Yazar:: Amador Rivera, Maria Elena
Baskı/Yayın Bilgisi: (2017)

Characterization and selection of native yeast isolated from natural fermentation for the production of the artisanal beverage bacanora
Yazar:: Alvarez-Ainza, Maritza Lizeth, ve diğerleri
Baskı/Yayın Bilgisi: (2021)

Aviso de Privacidad Integral

instagram

youtube

mapa

pdu

gaceta

radio

Universidad de Sonora
Blvd. Luis Encinas y Rosales S/N,Col. Centro Hermosillo, Sonora, México

Ext: 8340 y 8341
Tel: (662) 259.2136 y 259.2137
Fax: (662) 259.2135

unison.mx