Coriander (Coriandrum sativum L.) response to blue and red LED light

Coriander (Coriandrum sativum L.) response to blue and red LED light

Coriander is a widely accepted species because of its culinary uses and medicinal properties. This crop could be developed in controlled environment with LED lighting and would allow continuous production, with an exponential increase in yield, and be free of pests and diseases. There is little rese...

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Autori principali:	Mendoza Paredes, Jorge Enrique, Castillo González, Ana María, Valdez Aguilar, Luis Alonso, Avitia García, Edilberto, García Mateos, María del Rosario
Natura:	Online
Lingua:	spa
Pubblicazione:	Universidad de Sonora 2021
Accesso online:	https://biotecnia.unison.mx/index.php/biotecnia/article/view/1340
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