Acetogenin content from soursop fruit (Annona muricata L.) seeds: Evaluation of different extraction conditions

Acetogenin content from soursop fruit (Annona muricata L.) seeds: Evaluation of different extraction conditions

The objective was to evaluate the extraction of acetogenins (ACGs) from soursop seeds using different solvents, methods, and the number of extractions. The work was carried out in four trials. In the first trial, seven solvents (methanol, ethyl acetate, dichloromethane, chloroform, diethyl ether, he...

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Autores principales:	Aguilar-Hernández, Gabriela, Zepeda-Vallejo, Luis Gerardo, García-Magaña, Maria de Lourdes, López-García, Ulises Miguel, Aguilera-Aguirre, Selene, Montalvo-González, Efigenia
格式:	Online
语言:	spa
出版:	Universidad de Sonora 2022
在线阅读:	https://biotecnia.unison.mx/index.php/biotecnia/article/view/1453
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