Evaluation of arbuscular mycorrhizal consortia in interaction with phosphorus levels in the promotion of growth and biomass of Stevia rebaudiana Bertoni

Evaluation of arbuscular mycorrhizal consortia in interaction with phosphorus levels in the promotion of growth and biomass of Stevia rebaudiana Bertoni

The growing demand for Stevia rebaudiana Bertoni as a natural sweetener requires the search for more sustainable production systems. Phosphorus is essential in this crop, as it is involved in processes of energy transformation and biosynthesis of phytochemicals; its low availability affects producti...

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Główni autorzy:	Cauich-Cauich, Rodrigo Armando, Tun-Suárez, José María, Cristóbal-Alejo, Jairo, Herrera-Parra, Elizabeth de los Ángeles, Andueza-Noh, Rubén, Lozano Contreras, Monica Guadalupe
Format:	Online
Język:	spa
Wydane:	Universidad de Sonora 2022
Dostęp online:	https://biotecnia.unison.mx/index.php/biotecnia/article/view/1765
Etykiety:	Dodaj etykietę Nie ma etykietki, Dołącz pierwszą etykiete!

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