Dietary sources, bioavailability and health effects of carotenoids: Dietary sources, bioavailability and health effects of carotenoids
Carotenoids are non-polar compounds found in fruits and vegetables. The consumption of these compounds has been associated with many beneficial effects on human health, especially on the prevention of chronic diseases that are currently considered as problems of public health. These effects have mai...
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| Autors principals: | , , , , , , , , , |
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| Format: | Online |
| Idioma: | spa eng |
| Publicat: |
Universidad de Sonora
2022
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| Accés en línia: | https://biotecnia.unison.mx/index.php/biotecnia/article/view/1809 |
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