Dietary sources, bioavailability and health effects of carotenoids: Dietary sources, bioavailability and health effects of carotenoids

Carotenoids are non-polar compounds found in fruits and vegetables. The consumption of these compounds has been associated with many beneficial effects on human health, especially on the prevention of chronic diseases that are currently considered as problems of public health. These effects have mai...

תיאור מלא

שמור ב:
מידע ביבליוגרפי
Autores principales: Victoria-Campos, Claudia I., Ornelas-Paz, Juan, Ruiz-Cruz, Saul, Ornelas-Paz, José de Jesús, Cervantes-Paz, Braulio, Rios-Velasco, Claudio, Pérez-Martínez, Jaime D., Gardea-Bejar, Alfonso A., Yahia, Elhadi M., Ibarra-Junquera, Vrani
פורמט: Online
שפה:spa
eng
יצא לאור: Universidad de Sonora 2022
גישה מקוונת:https://biotecnia.unison.mx/index.php/biotecnia/article/view/1809
תגים: הוספת תג
אין תגיות, היה/י הראשונ/ה לתייג את הרשומה!