Desi-type chickenpea (Cicer arietinum L.) forage yield, grain and quality

Due to the importance of the Desi type chickpea in certain areas of Mexico, as food for cattle, the research was carried out with the objective of evaluate and identify outstanding genotypes to produce forage, grain and nutritional quality, from five chickpea genotypes, four from INIFAP and one from...

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Autores principales: Ávalos-Castro, R, Ramírez Orduña, Rafael, Gutierrez-Perez, E, Melgoza-Villagómez, CM, Acosta-Gallegos , JA
Formato: Online
Lenguaje:spa
Publicado: Universidad de Sonora 2022
Acceso en línea:https://biotecnia.unison.mx/index.php/biotecnia/article/view/1814
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