Desi-type chickenpea (Cicer arietinum L.) forage yield, grain and quality
Due to the importance of the Desi type chickpea in certain areas of Mexico, as food for cattle, the research was carried out with the objective of evaluate and identify outstanding genotypes to produce forage, grain and nutritional quality, from five chickpea genotypes, four from INIFAP and one from...
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Autori principali: | Ávalos-Castro, R, Ramírez Orduña, Rafael, Gutierrez-Perez, E, Melgoza-Villagómez, CM, Acosta-Gallegos , JA |
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Natura: | Online |
Lingua: | spa |
Pubblicazione: |
Universidad de Sonora
2022
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Accesso online: | https://biotecnia.unison.mx/index.php/biotecnia/article/view/1814 |
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