Oregano, parsley, cilantro, mint, and basil by x-ray diffraction
Plants have a history of traditional use for their culinary effect, as well as their ability to prevent and treat diseases. They contain a wide variety of secondary metabolites commonlylabeled as phytochemicals, which may function to reduce the statistics of chronic diseases. In the present research...
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Autores principales: | López-Martínez, Sugey, Chan-Jiménez, Jesús Enrique, Hernández López , Eduardo Salvador, Rodríguez-Luna , Ana Rosa |
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Format: | Online |
Sprog: | spa |
Udgivet: |
Universidad de Sonora
2023
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Online adgang: | https://biotecnia.unison.mx/index.php/biotecnia/article/view/1862 |
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