Prevalence and antimicrobial resistance of Campylobacter jejuni and Campylobacter coli in slaughtered broiler chickens in Paraguay: Campylobacter jejuni and Campylobacter coli in slaughtered broiler chickens
Campylobacteriosis is one of the main zoonotic diseases transmitted by food, especially chicken meat and derivatives which represent an important transmission source for humans. This research aimed to verify prevalence and antimicrobial resistance of Campylobacter jejuni and Campylobacter coli in br...
保存先:
主要な著者: | , , , , , |
---|---|
フォーマット: | Online |
言語: | eng |
出版事項: |
Universidad de Sonora
2023
|
オンライン・アクセス: | https://biotecnia.unison.mx/index.php/biotecnia/article/view/2026 |
タグ: |
タグ追加
タグなし, このレコードへの初めてのタグを付けませんか!
|
このレコードへの初めてのコメントを付けませんか!