Corporate Sustainability in Sonoran Table Grape Producing Organizations

The study sought to make a diagnosis of the level of sustainability of table grape organizations, in the state of Sonora, Mexico, through the matching of the compliance of the certifications’ criteria incorporated by the organizations, and the theoretical index of corporate sustainability. The data...

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Bibliografski detalji
Glavni autori: Maycotte de la Peña, Mayra Lucía, Robles Parra, Jesús Martín, Paz Luna, Jesús Lauro
Format: Online
Jezik:spa
Izdano: Universida de Sonora 2023
Online pristup:https://epistemus.unison.mx/index.php/epistemus/article/view/295
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Opis
Sažetak:The study sought to make a diagnosis of the level of sustainability of table grape organizations, in the state of Sonora, Mexico, through the matching of the compliance of the certifications’ criteria incorporated by the organizations, and the theoretical index of corporate sustainability. The data collection instrument was based on a semi-structured interview. The population was 33 organizations. A sample of eleven organizations was obtained. The study subjects were general managers. A content analysis technique was used for the interviews, the sustainability index, and the certification criteria. The results showed that most of the organizations are located at a medium-high level of corporate sustainability due to the incorporation of certifications that cover aspects of sustainable development, which has been decisive in their transition to becoming sustainable organizations.