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by LOPEZ MARTINEZ, LETICIA XOCHITL
Published 2021
“...The byproducts of the industrialization of tropical fruits have been gaining importance in the food...”Published 2021
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2
by Ramos-Aguilar, Ana L., Ornelas-Paz, Juan, Tapia-Vargas, Luis M., Ruiz-Cruz, Saul, Gardea-Béjar, Alfonso A., Yahia, Elhadi M., Ornelas-Paz, José de Jesús, Pérez-Martínez, Jaime D., Rios-Velasco, Claudio, Ibarra-Junquera, Vrani
Published 2019
“...) in the world. The demand for this fruit in some non-producing countries is currently high. The main motivation...”Published 2019
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by Madera-Santana, Tomás J., Toledo-López, Víctor M., Martinez-Robison, Karla, Rejón-Moo, Víctor, Fortiz Hernández, Judith
Published 2022
“... of 'Hass' avocado fruit was evaluated during 13 days of storage at 25 °C. The following variables were...”Published 2022
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5
by Adame García, Jacel, Murillo Cuevas, Félix David, Cabrera Mireles, Héctor, Villegas Narváez , Jazmín, Rivera Meza, Adriana Elena, Vásquez Hernández, Andrés
Published 2022
“...., on the diameter, length and weight of bell pepper and tomato fruits under macrotunnel conditions. The treatments...”Published 2022
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6
by González-Fuentes, José Antonio, Jiménez-López, Daniela, Sandoval-Rangel, Alberto, Hernández-Perez, Armando, Medrano-Macías, Julia, Preciado-Rangel, Pablo
Published 2019
“... rocks increased the fruits K, P, Ca, Mg, S, and Cu mineral contents by 27, 27, 42, 33 and 44...”Published 2019
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7
by López-López, Ángel, Espinoza-Santana, Salvador, Ceceña-Duran, Carlos, Ruiz-Alvarado, Cristina, Núñez-Ramírez, Fidel, Araiza-Zúñiga, Daniel
Published 2015
“... de compuestos antioxidantes en frutos del cultivo de chile.
ABSTRACT
The pepper fruit (Capsicum spp...”Published 2015
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8
by Corona Leo, Lizbeth Sandra, Hernández-Martínez, Diana Maylet, Meza-Márquez, Ofelia Gabriela
Published 2019
“... are distributed in the following order: peel, whole fruit, pulp. In the Golden delicious variety and in the pulp...”Published 2019
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9
by Páez-Peñuñuri, Maria E., Mercado-Mercado, Gilberto, Blancas-Benitez, Francisco J., Villegas-González, Rahel B., Sáyago-Ayerdi, Sonia G.
Published 2016
“... fruit from Africa with a worldwide production between 400 and 500 thousand ton, with 39 000 ton produced...”Published 2016
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10
by Morales-Martinez, Moisés, Moscoso-Ramírez, Pedro Antonio, Castelán-Estrada, Mepivoseth, Contreras- Oliva, Adriana
Published 2020
“... out on tropical regions to obtain fruits out-of-season looking to reach better sale prices...”Published 2020
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11
by Sánchez, Mario, Ruíz Sánchez, Esaú, Muñoz Rodríguez, David, Chan Cupul, Wilberth, Medina Dzul, Kati
Published 2022
“... properties. However, the nutraceutical quality of the fruit has been scarcely explored and only a few...”Published 2022
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12
by Juárez-Trujillo, Naida, Tapia-Hernández, Fredy Erubiel, Alvarado-Olivarez, Mayvi, Beristain-Guevara, César Ignacio, Pascual-Pineda, Luz Alicia, Jiménez Fernández, Maribel
Published 2022
“...The fruit of Randia monantha is traditionally and empirically used in the preparation of a beverage...”Published 2022
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13
by Rivas Garcia, Tomas, Hernandez Montiel, Luis Guillermo, Murillo Amador, Bernardo, Nieto Garibay, Alejandra, Chiquito Contreras, Roberto Gregorio, Rincon Enriquez, Gabriel
Published 2018
“...Muskmelon (Cucumis melo L.) is a primary crop of Mexico. Nevertheless, the fruit has a high...”Published 2018
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14
by Martínez, Esther, Abud Archila, Miguel, Freile Pelegrín, Yolanda, Luján Hidalgo, María Celina, Gutiérrez Miceli, Federico Antonia, Ovando Chacón, Sandy Luz
Published 2022
“...Papaya is a climacteric fruit that has a short shelf life. An alternative to extend the shelf life...”Published 2022
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15
by López-López, María Estela, Del-Toro-Sánchez, Carmen Lizette, Ochoa-Ascencio, Salvador, Aguilar-López, José Antonio, Martínez Cruz, Oliviert, Madrigal-Pulido, Jaime Alberto, Robles-García, Miguel Angel, Bernal-Mercado, Ariadna Thalia, Ávila-Novoa, María Guadalupe, Guerrero-Medina, Pedro Javier, Gutiérrez-Lomelí, Melesio
Published 2022
“... fruit. Therefore, the objective of this research was the isolation and identification of native strains...”Published 2022
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16
by García Hernández, José Luis, Ruíz Alvarado, María Cristina, Preciado Rangel, Pablo, Nieto-Garibay, Alejandra, Murillo-Amador, Bernardo, Ruiz-Espinoza, Francisco Higinio, Valdez Domínguez, Ramón Dolores, Rueda Puente, Edgar Omar
Published 2018
“... bacteria increased fruit yield in the Mazocahui genotype. Our findings suggest that the application...”Published 2018
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by Luna Murillo, Ricardo Augusto, Reyes Pérez, Juan José, Espinosa Cunuhay, Kleber Augusto, Luna Murillo, Marcelo Vicente, Luna Quintana, Fiamma Valeria, Celi Mero, Martha Victoria, Espinoza Coronel, Ana Lucia, Rivero Herrada, Marisol, Cabrera Bravo, Daniel Antonio, Alvarado Mendoza, Alex Fabrizzio, González Rodríguez, Jhonn Christopher
Published 2016
“... positive influence on the total number of fruits, and the total weight of fruits, and treatment bocaschi...”Published 2016
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by Reyes Pérez, Dr. Juan José
Published 2020
“... with the highest values in the emergence and development of tomato plants, stimulating higher fruiting, fruit...”Published 2020
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by Reyes Pérez, Juan José, Rivero Herrada , Marisol, Andagoya Fajardo, Cristian Josué, Beltrán Morales, Félix Alfredo, Hernández Montiel , Luis Guillermo, García Liscano , Ana Elizabeth, Ruiz Espinoza, Francisco Higinio
Published 2021
“... the weight of the fruit. Chitosan in the Inivit variety generated the highest yield....”Published 2021
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by Basto-Pool, C. I., Reyes-Oregel, V, Herrera-Parra, E., Tun-Suarez, J.M., Cristóbal Alejo, Jairo
Published 2023
“... t ha-1) and fruit size up to 18 % compared to the control. The watermelon grafted on the rootstocks...”Published 2023
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