The importance of the bioactive compounds of avocado fruit (Persea americana Mill) on human health

The importance of the bioactive compounds of avocado fruit (Persea americana Mill) on human health

Mexico is the largest producer, exporter and consumer of avocados (Persea americana Mill) in the world. The demand for this fruit in some non-producing countries is currently high. The main motivation for this fruit’s consumption is its exquisite taste and pleasant texture. However, recent research...

Полное описание

Сохранить в:

Библиографические подробности
Главные авторы:	Ramos-Aguilar, Ana L., Ornelas-Paz, Juan, Tapia-Vargas, Luis M., Ruiz-Cruz, Saul, Gardea-Béjar, Alfonso A., Yahia, Elhadi M., Ornelas-Paz, José de Jesús, Pérez-Martínez, Jaime D., Rios-Velasco, Claudio, Ibarra-Junquera, Vrani
Формат:	Online
Язык:	eng
Опубликовано:	Universidad de Sonora 2019
Online-ссылка:	https://biotecnia.unison.mx/index.php/biotecnia/article/view/1047
Метки:	Добавить метку Нет меток, Требуется 1-ая метка записи!

Схожие документы

Morphological characterization and genetic diversity determination of the creole avocado Persea americana Mill in Parras, Coahuila: Creole avocado Persea americana Mill
по: Campos-Muzquiz, Lizeth Guadalupe, et al.
Опубликовано: (2023)

Antagonism Trichoderma spp. strains isolated from Tanaxuri, Michoacan, Mexico against pathogens of avocado (Persea americana Mill)
по: López-López, María Estela, et al.
Опубликовано: (2022)

Dietary sources, bioavailability and health effects of carotenoids: Dietary sources, bioavailability and health effects of carotenoids
по: Victoria-Campos, Claudia I., et al.
Опубликовано: (2022)

TECNOLOGÍAS DE DESHIDRATACIÓN PARA LA PRESERVACIÓN DE TOMATE (Lycopersicon esculentum Mill.)
по: Ochoa-Reyes, Emilio, et al.
Опубликовано: (2013)

Evaluation of edible chitosan, agar and thyme films to maintain the quality of ‘Hass’ avocado fruits during storage
по: Madera-Santana, Tomás J., et al.
Опубликовано: (2022)

The importance of financial education for micro and small companies in a municipality in southeastern Mexico
по: Niño Naranjo, Luis Diego, et al.
Опубликовано: (2023)

APLICACIÓN DE TRATAMIENTOS TÉRMICOS A FRUTOS DE AGUACATE PARA PROLONGAR SU VIDA DE ANAQUEL
по: López-Mata, MA, et al.
Опубликовано: (2013)

The importance of nursing research in chronic diseases
по: López-González, Juan Alberto
Опубликовано: (2019)

TROPICAL FRUITS AND THEIR BYPRODUCTS: SOURCES OF DIETARY FIBER IN FOOD PRODUCTS: Dietary fiber from tropical fruits and food products
по: LOPEZ MARTINEZ, LETICIA XOCHITL
Опубликовано: (2021)

Protein quality in wheat (T. estivum) commercial roller milling streams
по: Torres Chavez, Patricia Isabel
Опубликовано: (2020)

IMPORTANCE OF EXTERNAL AUDITS FOR THE EFFECTIVE ANALYSIS OF FINANCIAL STATEMENTS
по: Alejandro Ramos, Mauricio, et al.
Опубликовано: (2022)

Antioxidant properties of a tilapia (Oreochromis niloticus) diet with the inclusion of avocado by-product
по: Jiménez-Ruíz, Edgar Iván, et al.
Опубликовано: (2019)

The importance of cultural heritage: Reflections on muralism in the Universidad de Sonora
по: Olivas Castellanos, Elsa Catalina, et al.
Опубликовано: (2022)

Lessons from humanity: the importance of supporting families with children hospitalized for cancer
по: Ávila Roura, Ken Eduardo, et al.
Опубликовано: (2018)

Extraction methods, functionality and bioactivity of saponins from Yucca: a review
по: Góngora Chi, Guadalupe Johanna, et al.
Опубликовано: (2022)

Grape Pomace: More than a Waste, a Source of Bioactive Compounds
по: López-Astorga, Madelina, et al.
Опубликовано: (2023)

Significance of bioactive compounds, therapeutic and agronomic potential of non-commercial parts of the Coffea tree
по: Rosales-Villarreal, Mayra Cristina, et al.
Опубликовано: (2019)

EFECTO DE SOLVENTES DE EXTRACCIÓN EN LA ACTIVIDAD BIOLÓGICA DE EXTRACTOS DE SUBPRODUCTOS DE LA PAPA/ EFFECT OF EXTRACTION SOLVENTS IN BIOLOGICAL ACTIVITY OF EXTRACTS OF POTATO BYPRODUCTS (Solanum tuberosum)
по: Silva Beltrán, Norma Patricia, et al.
Опубликовано: (2015)

Effect of microbial inoculants on bioactive compounds and antioxidant activity of xcat´ ik pepper (Capsicum annuum L.)
по: Sánchez, Mario, et al.
Опубликовано: (2022)

The importance of epistemological reflection in design: Approach to the epistemological configurations of design. From logical positivism to complex systems
по: Zambrano, Marcelo
Опубликовано: (2022)

El recurso humano en las empresas del sector comercio al por menor
по: Rincón Ornelas, Rosa María, et al.
Опубликовано: (2019)

Acetogenin content from soursop fruit (Annona muricata L.) seeds: Evaluation of different extraction conditions
по: Aguilar-Hernández, Gabriela, et al.
Опубликовано: (2022)

Effect of microbial biostimulants on the size and weight of bell pepper and tomato fruits under protected conditions of macrotunnel
по: Adame García, Jacel, et al.
Опубликовано: (2022)

Physicochemical characterization and bioactive compounds in coconut (Cocos nucifera L.) and its oil: Effect of the cultivar and growing region
по: Robles-Ozuna, Luis Enrique, et al.
Опубликовано: (2021)

EFECTO DE RECUBRIMIENTOS COMESTIBLES DE QUITOSANO EN LA REDUCCIÓN MICROBIANA Y CONSERVACIÓN DE LA CALIDAD DE FRESAS
по: López-Mata, Marco A., et al.
Опубликовано: (2012)

Evaluación del programa emprendedor de Ingeniería en Gestión Empresarial en Tecnológico Superior de El Mante
по: Paz Pérez, Daniel Eduardo
Опубликовано: (2021)

Español Digital Markteting and its influence on SMEs applied in a glass and aluminum company in Huatabampo, Sonora
по: Paz Herrera, Asthrid Lucía
Опубликовано: (2022)

COMPUESTOS BIOACTIVOS Y PROPIEDADES SALUDABLES DEL TAMARINDO (Tamarindus indica L)/ BIOACTIVE COMPOUNDS AND HEALTH PROPERTIES OF TAMARIND (Tamarindus indica L)
по: Páez-Peñuñuri, Maria E., et al.
Опубликовано: (2016)

EFECTO DE TRES VOLÚMENES DE AGUA EN LA PRODUCTIVIDAD Y CALIDAD DE TOMATE BOLA (Lycopersicon esculentum Mill.) BAJO CONDICIONES DE INVERNADERO
по: Macías-Duarte, Rubén, et al.
Опубликовано: (2010)

Adaptation and coping of people who underwent brain tumor surgery: literature review
по: García-Meza, Carlos Francisco, et al.
Опубликовано: (2019)

Microencapsulación de extractos de higo (Ficus carica) por coacervación compleja y evaluación de su capacidad antioxidante//Microencapsulation of fig (Ficus carica) extracts by complex coacervation and evaluation of its antioxidant capacity
по: Manzanarez-Tenorio, Laura Elena, et al.
Опубликовано: (2020)

Technological Applications of Nanoparticles in Medicine and Industry
по: Britto Hurtado, R., et al.
Опубликовано: (2022)

Globalization and regionalization: ¿Fractured by pandemia?
по: Álvarez Béjar, Alejandro
Опубликовано: (2021)

Efecto de enmiendas minerales sobre el contenido mineral y antioxidantes en frutos de frambuesa//Effect of mineral amendments on raspberry fruits mineral content and antioxidants
по: González-Fuentes, José Antonio, et al.
Опубликовано: (2019)

ASPECTOS IMPORTANTES DE Moringa oleifera: UNA ALTERNATIVA PARA TRATAR LA ANEMIA POR DEFICIENCIA DE HIERRO/ IMPORTANT ASPECTS OF Moringa oleifera: AN ALTERNATIVE TO TREAT ANEMIA DUE TO IRON DEFICIENCY
по: Canett Romero, Rafael, et al.
Опубликовано: (2016)

A quién miramos sin saber por qué: Juliana los mira de Evelio Rosero
по: González Echeverry, Angela M.
Опубликовано: (2019)

ENFOQUE INTEGRAL DE LA IMPORTANCIA DE LA DIETA EN LAS CONDICIONES ACTUALES DE SALUD DE LA POBLACIÓN MEXICANA/ COMPREHENSIVE APPROACH OF DIET IMPORTANCE ON HEALTH STATUS OF THE MEXICAN POPULATION
по: Valdez Morales, Maribel, et al.
Опубликовано: (2016)

ALGAS MARINAS COMO FUENTE DE COMPUESTOS BIOACTIVOS EN BENEFICIO DE LA SALUD HUMANA: UN ARTÍCULO DE REVISIÓN/ SEAWEEDS AS SOURCES OF BIOACTIVE COMPOUNDS IN THE BENEFIT OF HUMAN HEALTH: A REVIEW
по: Gutiérrez Cuesta, Richard, et al.
Опубликовано: (2016)

Hidrofobicidad de superficies poliméricas mediante inclusión de nanopartículas
по: PORTILLO SOTO, LUIS CLAUDIO; 712168, et al.
Опубликовано: (2018)

Epidemiological overview of brain neoplasms with surgical treatment in a third level hospital
по: Meza-García, Carlos Francisco, et al.
Опубликовано: (2022)

Aviso de Privacidad Integral

instagram

youtube

mapa

pdu

gaceta

radio

Universidad de Sonora
Blvd. Luis Encinas y Rosales S/N,Col. Centro Hermosillo, Sonora, México

Ext: 8340 y 8341
Tel: (662) 259.2136 y 259.2137
Fax: (662) 259.2135

unison.mx