Valorisation of agroindustrial residues acid hydrolyzates as carbon sources for ethanol production by native yeast strains with different fermentative capabilities//Valorización de hidrolizados ácidos de residuos agroindustriales como fuente de carbono para la producción de etanol por levaduras nativas con capacidades fermentativas diferentes
A profitable, second-generation (2G) bioethanol production process requires the use of the maximum amountof sugars present in the lignocellulosic biomass; among them are those obtained from hemicellulose hydrolysis. An alternative is the search and kinetic characterization of yeasts capable of ferme...
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| Главные авторы: | , , , , , |
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| Формат: | Online |
| Язык: | eng |
| Опубликовано: |
Universidad de Sonora
2020
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| Online-ссылка: | https://biotecnia.unison.mx/index.php/biotecnia/article/view/1248 |
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