Mexican tea (Chenopodium ambrosioides L.) growth analysis under greenhouse conditions

Mexican tea (Chenopodium ambrosioides L.) growth analysis under greenhouse conditions

The Mexican tea (Chenopodium ambrosioides L.) is used as food, condiment and medicinal. The information related to the nutritional management of the crop production for the Mexican tea is scarce, so, the objective of the study was to determine the effect of three concentrations of the Steiner nutrit...

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書目詳細資料
Autores principales:	Aguilar-Carpio, Cid, González Maza, Sergio V., Juarez-Lopez, Porfirio, Alia-Tejacal, Irán, Palemón-Alberto, Francisco, Arenas-Julio, Yasmani R., Escalante-Estrada, Alberto S.
格式:	Online
語言:	spa
出版:	Universidad de Sonora 2021
在線閱讀:	https://biotecnia.unison.mx/index.php/biotecnia/article/view/1394
標簽:	添加標簽沒有標簽, 成為第一個標記此記錄!

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