Staphylococcus aureus inactivation and maintenance of macronutrients of human milk by high hydrostatic pressure and spray-drying process: Staphylococcus aureus inactivation and maintenance of macronutrients of human milk

Staphylococcus aureus inactivation and maintenance of macronutrients of human milk by high hydrostatic pressure and spray-drying process: Staphylococcus aureus inactivation and maintenance of macronutrients of human milk

To preserve the milk, human milk banks (HMB) pasteurize and freeze it; nevertheless, the nutritional value of the human milk (HM) decreases during thawing and storage. This study aimed to evaluate the effect of high hydrostatic pressures (HHP) and spray-drying on macronutrients, microbiological qual...

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書誌詳細
主要な著者:	Aguilar-Uscanga, Blanca Rosa, Calderón-Santoyo, Montserrat, Iñiguez-Moreno, Maricarmen, Solís-Pacheco, Josué Raymundo, Fonseca-Cantabrana, Ángel, Ragazzo-Sanchez, Juan Arturo
フォーマット:	Online
言語:	eng spa
出版事項:	Universidad de Sonora 2023
オンライン･アクセス:	https://biotecnia.unison.mx/index.php/biotecnia/article/view/1872
タグ:	タグ追加タグなし, このレコードへの初めてのタグを付けませんか!

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