Productivity in the agricultural districts of Durango, México

Productivity in the agricultural districts of Durango, México

The objective of this work is to analyze the productivity index of the agricultural districts of the state of Durango, as well as to identify the influence of the categories of education, age and gender. It was started from the alternative hypothesis that the mean distribution is different in the di...

Disgrifiad llawn

Wedi'i Gadw mewn:

Manylion Llyfryddiaeth
Prif Awduron:	Hernández Chavarria, Juana, González Lazalde, Ivan, Galván Ismael, María Quetzalcihuatl
Fformat:	Online
Iaith:	spa
Cyhoeddwyd:	UNIVERSIDAD DE SONORA 2022
Mynediad Ar-lein:	https://revistainvestigacionacademicasinfrontera.unison.mx/index.php/RDIASF/article/view/441
Tagiau:	Ychwanegu Tag Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!

Eitemau Tebyg

Values and Organizational Commitment of employed in Durango City
gan: Hernández Vela, Hortensia
Cyhoeddwyd: (2020)

CONTRIBUTION TO KNOWLEDGE OF WILD SPECIES OF PHANEROGAMS IN VICENTE GUERRERO, DURANGO, MEXICO.
gan: Ramirez Noya, David
Cyhoeddwyd: (2021)

Biotechnological production of xylitol from agricultural waste//Producción biotecnológica de xilitol a partir de residuos agrícolas
gan: Espinoza-Acosta, José Luis
Cyhoeddwyd: (2019)

Bibliometric analysis of scientific literature on the organic basis Bokashi: alternative in sustainable agriculture: Bokashi: alternative in sustainable agriculture
gan: González-Rodríguez, Gabriela, et al.
Cyhoeddwyd: (2023)

Technical – economic indicators for production of tomato crop under protected agriculture in the Comarca Lagunera, Mexico: Indicadores técnico-económicos del cultivo de tomate bajo agricultura protegida en la Comarca Lagunera, México
gan: Ignacio Orona Castillo, Ignacio Orona Castillo, et al.
Cyhoeddwyd: (2022)

Bilateral trade flow between Mexico and China in the agricultural sector from 1990 to 2017
gan: Aviles Quintanar, Diego Alberto, et al.
Cyhoeddwyd: (2022)

Perspectives of education in teachers of the Faculty of Psychology and Therapy of Human Communication of the Juarez University of the State of Durango
gan: Santiesteban Contreras, María Tereza, et al.
Cyhoeddwyd: (2018)

AN INTRODUCTION TO THE HUMAN RIGTHS OF THE MEXICAN AGRICULTURE LABORERS
gan: Gutierrez, Maribell
Cyhoeddwyd: (2022)

Chemical and functional characterization of raw and cooked bean flours from the Pinto Saltillo and Black varieties, from the State of Durango
gan: Soto Quiñones, Melissa del Carmen, et al.
Cyhoeddwyd: (2022)

Agricultural Soils and Heavy Metals, a Toxic Relationship that can be Remedied
gan: Loyde de la Cruz, Luis Antonio, et al.
Cyhoeddwyd: (2022)

Fiscal benefits of the primary sector, agriculture, catle raising , forestry and fisheries
gan: Yepiz Solís, Brenda Lilian, et al.
Cyhoeddwyd: (2021)

Evaluation of the nitrogen cycle in an agricultural soil disturbed with nickel-salphen and zinc-salphen compounds
gan: López Pacheco, Andrea Alicia, et al.
Cyhoeddwyd: (2020)

Learning to Revalue By-Products and their Application in Meat Products
gan: Ordaz, Silvia Betzabe, et al.
Cyhoeddwyd: (2022)

Antioxidant properties of a tilapia (Oreochromis niloticus) diet with the inclusion of avocado by-product
gan: Jiménez-Ruíz, Edgar Iván, et al.
Cyhoeddwyd: (2019)

Mobility: analysis of its impact on the productivity of companies in Hermosillo, Sonora, Mexico.
gan: MENDOZA SHAW, FIDEL ANTONIO, et al.
Cyhoeddwyd: (2022)

Dietary inclusion of clinoptilolite as a feed additive in the ruminants production: Zeolite in ruminants production
gan: Tánori-Lozano, Ana, et al.
Cyhoeddwyd: (2022)

Raw cow's milk used for the production of artisanal products: microbiological and physicochemical quality
gan: Iñiguez-Muñoz, Laura Elena, et al.
Cyhoeddwyd: (2022)

Effects of an agroforestry system productive management on the associated diversity of parasitoids (Hymenoptera: Braconidae) in Yucatán, México
gan: Campos-Navarrete, Maria Jose, et al.
Cyhoeddwyd: (2022)

Electronic commerce as a means of strategy to promote artisan products
gan: Martínez Prats, Germán, et al.
Cyhoeddwyd: (2021)

Prediction of the number of production stoppages in assembly lines
gan: Orrantia-Daniel, Gilberto, et al.
Cyhoeddwyd: (2019)

Hydrodynamic effect and corn (Zea mays L.) production in a clay loam soil with the application of an organic additive in Guasave, Sinaloa, Mexico
gan: Lugo Valenzuela, Homero, et al.
Cyhoeddwyd: (2022)

Explorando diferentes subproductos considerados como residuos por la industria pesquera en México//Exploring different by-products considered as residues by the fishery industry in México
gan: García-Sifuentes, Celia Olivia, et al.
Cyhoeddwyd: (2020)

TROPICAL FRUITS AND THEIR BYPRODUCTS: SOURCES OF DIETARY FIBER IN FOOD PRODUCTS: Dietary fiber from tropical fruits and food products
gan: LOPEZ MARTINEZ, LETICIA XOCHITL
Cyhoeddwyd: (2021)

RESPONSE OF SOME CHICKPEA (Cicer arietinum L.) CROP YIELD COMPONENTS TO THE INOCULATION OF Mesorhizobium ciceri, Trichoderma harzianum AND Bacillus subtilis IN THE AGRICULTURAL REGION COSTA DE HERMOSILLO
gan: Ávila Miramontes, José Alberto, et al.
Cyhoeddwyd: (2015)

Use of Pycnoporus sanguineus strains to the production of enzymes with potential applications on the bread industry
gan: Salinas Sánchez, Susana Daniela, et al.
Cyhoeddwyd: (2022)

Methodology for Improvement Capacity Installed in a Production Line of Salted Peanuts
gan: Granich, Gladys, et al.
Cyhoeddwyd: (2022)

Effect of variety and seedtime on the productive potential of sugar beet
gan: Sánchez Villegas, José Alfonso, et al.
Cyhoeddwyd: (2020)

Effect of dry-off period in goats under grazing conditions, on milk production and compounds quantity
gan: Avilés Ruiz, Ricardo, et al.
Cyhoeddwyd: (2021)

Pruning effect on biomass and protein production in Moringa oleifera Lam. in the central area of Veracruz
gan: Ruíz Hernández, Rafael, et al.
Cyhoeddwyd: (2021)

Use of Aloe vera gel in Capsicum chinense seedlings production
gan: Tucuch Haas, Cesar, et al.
Cyhoeddwyd: (2022)

Determine dietary protein intake and dietary products in university students
gan: Mendez Valencia, Adriana Berenice, et al.
Cyhoeddwyd: (2020)

Effect of agro-industrial by-products addition on the physical properties of a starch-gelatin bioplastic
gan: Salazar López, Ricardo, et al.
Cyhoeddwyd: (2021)

Comparative study of the production of biomass and omega 3 and 6 in Thraustochytrium kinney
gan: Silva Rodríguez, David, et al.
Cyhoeddwyd: (2021)

Molecular identification and evaluation of bacteria in the vegetative development and production of habanero pepper
gan: Adame García, Jacel, et al.
Cyhoeddwyd: (2021)

Characterization and selection of native yeast isolated from natural fermentation for the production of the artisanal beverage bacanora
gan: Alvarez-Ainza, Maritza Lizeth, et al.
Cyhoeddwyd: (2021)

Prediction of bean production and yields, with artificial neural network models and climate data
gan: Servín-Palestina, Miguel, et al.
Cyhoeddwyd: (2022)

Cannonball jellyfish fishery in Sonora: potential for production, trade, and economic integration with Asia
gan: Méndez Barrón, Rosana, et al.
Cyhoeddwyd: (2023)

Production of extracellular lipase by Enterococcus faecium E68 with olive oil waste as substrate
gan: KIVANC, merih, et al.
Cyhoeddwyd: (2022)

Growth and production of laccase enzymes of Pleurotus ostreatus during the degradation process of bisphenol a
gan: Pérez Montiel, Georgina, et al.
Cyhoeddwyd: (2021)

ART THINKING THE FANZINE AS A LIBERATING AND CRITICAL DEVICE FOR LEARNING, CATHARSIS AND CULTURAL PRODUCTION.
gan: Martínez Ludert, Edgar
Cyhoeddwyd: (2023)

Aviso de Privacidad Integral

instagram

youtube

mapa

pdu

gaceta

radio

Universidad de Sonora
Blvd. Luis Encinas y Rosales S/N,Col. Centro Hermosillo, Sonora, México

Ext: 8340 y 8341
Tel: (662) 259.2136 y 259.2137
Fax: (662) 259.2135

unison.mx