Dietary sources, bioavailability and health effects of carotenoids: Dietary sources, bioavailability and health effects of carotenoids

Dietary sources, bioavailability and health effects of carotenoids: Dietary sources, bioavailability and health effects of carotenoids

Carotenoids are non-polar compounds found in fruits and vegetables. The consumption of these compounds has been associated with many beneficial effects on human health, especially on the prevention of chronic diseases that are currently considered as problems of public health. These effects have mai...

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Autori principali:	Victoria-Campos, Claudia I., Ornelas-Paz, Juan, Ruiz-Cruz, Saul, Ornelas-Paz, José de Jesús, Cervantes-Paz, Braulio, Rios-Velasco, Claudio, Pérez-Martínez, Jaime D., Gardea-Bejar, Alfonso A., Yahia, Elhadi M., Ibarra-Junquera, Vrani
Natura:	Online
Lingua:	spa eng
Pubblicazione:	Universidad de Sonora 2022
Accesso online:	https://biotecnia.unison.mx/index.php/biotecnia/article/view/1809
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