Agroindustrial Residues as Sources of Nutrients and Phenolic Compounds

Agroindustrial Residues as Sources of Nutrients and Phenolic Compounds

The present work describes the nutrients and phenolic compounds contained in diverse agroindustrial residues (AIR). The AIR could derive in problems that compromise the nutrition and health of the most vulnerable populations if they are not properly used. Therefore, it is important to create alterna...

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Bibliografski detalji
Glavni autori:	SALAZAR-LÓPEZ, NORMA JULIETA, ENRÍQUEZ-VALENCIA, SALMA A., ZUÑIGA MARTÍNEZ, BAGDI SHAIN, GUSTAVO A. GONZÁLEZ-AGUILAR, GUSTAVO A.
Format:	Online
Jezik:	spa
Izdano:	Universida de Sonora 2023
Online pristup:	https://epistemus.unison.mx/index.php/epistemus/article/view/265
Oznake:	Dodaj oznaku Bez oznaka, Budi prvi tko označuje ovaj zapis!

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