Agroindustrial Residues as Sources of Nutrients and Phenolic Compounds

Agroindustrial Residues as Sources of Nutrients and Phenolic Compounds

The present work describes the nutrients and phenolic compounds contained in diverse agroindustrial residues (AIR). The AIR could derive in problems that compromise the nutrition and health of the most vulnerable populations if they are not properly used. Therefore, it is important to create alterna...

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Autori principali:	SALAZAR-LÓPEZ, NORMA JULIETA, ENRÍQUEZ-VALENCIA, SALMA A., ZUÑIGA MARTÍNEZ, BAGDI SHAIN, GUSTAVO A. GONZÁLEZ-AGUILAR, GUSTAVO A.
Natura:	Online
Lingua:	spa
Pubblicazione:	Universida de Sonora 2023
Accesso online:	https://epistemus.unison.mx/index.php/epistemus/article/view/265
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